Grandma's Banana Bread

Grandma's Banana Bread Recipe

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Amy Cook Provstgaard


My grandma gave me this recipe and I use it all the time. One of my favorites!


★★★★★ 2 votes

15 Min
1 Hr


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  • 1 c
  • 1/2 c
    butter or margarine
  • 2 large
    eggs, beaten
  • 3
    mashed bananas
  • 3 Tbsp
  • 1 tsp
    baking soda
  • 2 c

How to Make Grandma's Banana Bread


  1. Heat oven to 325 degrees.
  2. Cream sugar and butter together. Add eggs, bananas, and milk and mix well.
  3. Add baking soda and flour to mix and just until everything is wet. Spread into greased and floured loaf pan.
  4. Bake at 325 degrees for 1 hour or until toothpick comes out of the center clean.

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About Grandma's Banana Bread

Course/Dish: Sweet Breads
Hashtags: #banana, #quick-bread

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