Gingerbread

Gingerbread

No Photo

Have you made this?

 Share your own photo!

Lauren K

By
@Kiwacka

yum

Rating:

★★★★★ 1 vote

Cook:
1 Hr

Ingredients

How to Make Gingerbread

Step-by-Step

  1. Dissolve baking soda in 1 Cup Boiling water. Mix in eggs and flour. Mix in other ingredients.
  2. Line greased 8x8 pan with wax paper. Bake in 350 degree oven for 50-60 minutes. Cool for 5 minutes. Then remove from pan.

Printable Recipe Card

About Gingerbread

Course/Dish: Sweet Breads



Leave a Comment

12 Milkshake Recipes to Celebrate the End of Summer

12 Milkshake Recipes to Celebrate the End of Summer


What better way to cool down on a hot day than with a thick milkshake. The concept of a milkshake is simple. Mix ice cream and milk in a blender until creamy. But, they are so much more than that. Syrups can be added to adjust the flavors. These days, people are adding baked goods […]

Versatile Chicken Dinner Ideas

Versatile Chicken Dinner Ideas


Many times I’ll get asked what’s for dinner and when I answer chicken I get an eye roll in response. Chicken for dinner gets a bad rap. To me, chicken never gets old. I think it’s quite adaptable. It can be flavorful and anything but boring. Dee Robinson’s (Quitman, GA) Chicken Bites With Honey Mustard […]

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]