gingerbread

Name: Gingerbread
Cook time: 1 h
Ingredients: 1/2 cup(s) sugar; 1/2 cup(s) butter; 1 cup(s) molasses; 1 teaspoon(s) ginger, cinnamon, cloves; 2 teaspoon(s) baking soda; 2 - eggs; 2 1/2 cup(s) flour

(1 RATING)

33 Pinches

Lauren K

Huber, OH

Updated on Dec 20, 2011

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prep time

cook time 1 Hr

method ---

yield

Ingredients

1/2 cup sugar
1/2 cup butter
1 cup molasses
1 teaspoon ginger, cinnamon, cloves
2 teaspoons baking soda
2 - eggs
2 1/2 cups flour

How To Make gingerbread

Step 1

Dissolve baking soda in 1 Cup Boiling water. Mix in eggs and flour. Mix in other ingredients.

Step 2

Line greased 8x8 pan with wax paper. Bake in 350 degree oven for 50-60 minutes. Cool for 5 minutes. Then remove from pan.
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