Garduno's Sweet Corn Spoon Bread

1
JoSele Swopes

By
@JODIE57

Having been a customer of Garduno's Mexican Restaurant for many years I fell in love with these...They would serve them on the combo plate as a side dish...It is like having desert at the same time...I love these...It is similar to spoon bread....I have made a few changes to it....Which is because I love green chili and onion powder, to include raw sugar rather than white sugar plus sea salt...They just add to the flavor...

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
1 Hr

Ingredients

  • 1/2 c
    butter, softened
  • 1/3 c
    masa harina
  • 1/4 c
    water
  • 1 1/2 c
    frozen whole-kernel corn, thawed
  • 1/4 c
    cornmeal
  • 1/3 c
    raw sugar
  • 2 Tbsp
    heavy whipping cream
  • 1/4 tsp
    sea salt
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    onion powder
  • 1 small
    green chiles (can of drained)

How to Make Garduno's Sweet Corn Spoon Bread

Step-by-Step

  1. Bake in a preheated 350 degree oven F (175 degrees C) oven for 50 to 60 minutes. Use 9x13 inch baking dish that is filled a third of the way with water.
  2. In a medium bowl beat butter until it is creamy. Add the Mexican corn flour and water and beat until well mixed.
  3. Using a food processor, process thawed corn, but leave chunky. Stir into the butter mixture.
  4. In a separate bowl, mix cornmeal, sugar, cream, salt, onion powder, and baking powder. Add to corn flour mixture and stir in green chili to combine.
  5. Pour batter into an ungreased 8x8 inch baking pan. Smooth batter and cover with aluminum foil. Place pan into a 9x13 inch baking dish that is filled a third of the way with water.
  6. Allow to cool for 10 minutes. Use an ice cream scoop for easy removal from pan.

Printable Recipe Card

About Garduno's Sweet Corn Spoon Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy




Show 12 Comments & Reviews

17 Doughnut Recipes To Celebrate National Doughnut Day

17 Doughnut Recipes to Celebrate National Doughnut Day

Kitchen Crew @JustaPinch

"Doughnut" let us stop you from making one of these 17 delectable doughnut recipes. Happy National Doughnut Day!

Let The Good Times Roll With These Easy Recipes For Mardi Gras

Let the Good Times Roll With These Easy Recipes for Mardi Gras

Kitchen Crew

Mardi Gras begins on the Epiphany (Three Kings Day) and ends on Fat Tuesday which is always the day before Ash Wednesday. It's a festival filled with parades and, of...

7 Zucchini Bread Recipes

7 Zucchini Bread Recipes

Kitchen Crew @JustaPinch

Have a plethora of zucchini to use? These zucchini bread recipes are delicious and easy ways to use it all up! Fresh, full of flavor and tender, you can eat...