Eggnog Chocolate Bread

Eggnog Chocolate Bread Recipe

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Patsy Fowler

By
@hellchell1

this is one of the best breads that i have ever made everyone loves it

Rating:
★★★★★ 1 vote
Comments:
Serves:
2 loaves
Prep:
30 Min
Cook:
40 Min

Ingredients

2 1/4 c
all purpose flour
2 tsp
baking powder
1/4 tsp
salt
1/4 tsp
nutmeg
1 c
sugar
2
eggs
1 c
eggnog
1/2 c
butter, melted
1 tsp
vanilla extract
1/3 c
chocolate chips, mini, optional

How to Make Eggnog Chocolate Bread

Step-by-Step

  • 1Preheat the oven to 350. If you're using paper pans there's no need to grease them. If using ceramic or metal, grease bottom and the sides of 2- 7x3 inch baking loaf pans.
  • 2In a mixing bowl add the flour, baking powder, salt, nutmeg and sugar. Stir until combined and make a well in the middle.
  • 3In another bowl lightly beat the 2 eggs and mix them with the melted butter and vanilla extract.
  • 4Pour the wet ingredients over the dry ones and stir just until combined.
  • 5Pour the batter into the prepared pans, sprinkle the chocolate chips on top and bake in preheated oven for 40 minutes or until a toothpick inserted in the middle comes out clean.
  • 6Cool slightly in the pan before removing.

Printable Recipe Card

About Eggnog Chocolate Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy