Easy Molasses Sticky Buns

Easy Molasses Sticky Buns Recipe

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Jamallah Bergman

By
@pmyodb1

All I can say is that this is total sticky evil,lol,in a good way.

Rating:

★★★★★ 2 votes

Comments:
Serves:
1 dozen

Ingredients

  • 2
    loaves frozen bread dough,thawed
  • 1/3 c
    butter, softened
  • 1/2 c
    sugar
  • 1 1/2 tsp
    ground cinnamon
  • MOLASSES SAUCE

  • 1 c
    packed brown sugar
  • 1/2 c
    butter, cubed
  • 1/2 c
    water
  • 1/4 c
    molasses

How to Make Easy Molasses Sticky Buns

Step-by-Step

  1. Roll our each loaf of bread dough into a 10 inch square. Spread with butte to within 1/2 inch of edges. Combine sugar and cinnamon;sprinkle over butter. Roll up jelly roll style; pinch seams to seal. Cut each loaf into six slices.
  2. For sauce,in a small saucepan, bring the brown sugar,butter,water and molasses to a boil. Pour into greased 13x9 baking dish. Place rolls,cut side down, in molasses sauce.
  3. Cover and let rise in a warm place until doubled, about 30 minutes. Bake at 350 for 25-30 minutes or until golden brown. Cool in dish for 5 minutes; invert onto a serving platter. Serve warm.

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About Easy Molasses Sticky Buns

Other Tag: Quick & Easy




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