easy-moist-banana bread

Name: EASY-MOIST-BANANA BREAD
Prep time: 10 min
Cook time: 40 min
Cuisine: American
Ingredients: 2 cup(s) self rising flour; 1 cup(s) mayonnaise; 1 cup(s) sugar; 3 - ripe bananas; - nuts optional-whatever amount you like

(3 RATINGS)

129 Pinches 1 Photo

Myra Jackson

Huntsville, AL

Updated on Sep 10, 2010

This recipe is so easy and VERY moist. You can add nuts, cinnamon, tsp. vanilla, just anything extra and you won't mess it up. Some even add 1/2 cup of chocolate morsels... make it your own..me, I just like it plain. If you make a loaf out of it, add more cooking time. Just make sure it springs back to the touch..

Rate

prep time 10 Min

cook time 40 Min

method Bake

yield Makes 12 cup cakes or 1 big loaf

Ingredients

2 cups self rising flour
1 cup mayonnaise
1 cup sugar
3 - ripe bananas
- nuts optional-whatever amount you like

How To Make easy-moist-banana bread

Step 1

Heat oven to 350 degrees. Mash the bananas and add the mayo to them...mix dry ingredients and then add to mayo mixture..that's it. You can make muffins (approx. 20 min. cook time) or you can make a loaf..just add more time for the loaf..it is so moist and easy..I hope you enjoy it.
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