easy banana nut bread
(1 rating)
I found this recipe on the Taste of Home website while looking for an easy banana bread recipe. It's very easy and makes a very moist bread.
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(1 rating)
yield
serving(s)
Ingredients For easy banana nut bread
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1 pkgyellow cake mix
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1egg
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1 cmashed banana (about 2 med. ripe bananas)
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1/2 cmilk, 2% (can substitute skim milk)
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1/2 cpecans, in pieces (optional)
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1/2 tspcinnamon
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1/2 tspnutmeg
How To Make easy banana nut bread
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1In a large bowl, combine the cake mix, egg and milk. Add bananas; beat on medium speed for 2 minutes. Stir in pecans.
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2Pour into two greased 8-in. x 4-in. loaf pans. Bake at 350° for 40-45 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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