easy as falling off a log cinnamon rolls
This has to be the easiest and tastiest cinnamon roll ever!!!
prep time
cook time
method
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yield
10 serving(s)
Ingredients
- - canola oil
- 10 - refrigerated country rolls in a tube
- 1/2 - box butterscotch pudding powder
- 1 tablespoon cinnamon
- 1/4 cup butter, melted
- 1/2 cup brown sugar
How To Make easy as falling off a log cinnamon rolls
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Step 1Lightly spray or oil a bundt pan with canola oil. Place the biscuits side by side around the bottom of the pan. Sprinkle the pudding evenly over the biscuits. Sprinkle the cinnamon over the pudding mix. Combine the brown sugar with the melted butter and pour over the biscuits. Place the bundt pan on a rack in a roaster. Cover and turn the oven to 350 f. Bake 35 - 45 mins or until the cinnamon buns are browned and bubbling.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Sweet Breads
Tag:
#Quick & Easy
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