Delish...Banana Bread

tammie lundgren


I love making this treat all year long. It started out when I was a new mother and my husband and I couldn't afford gifts for everyone, so i got in the kitchen and made loaf after loaf to give as gifts...only, now 28 yrs later...its not for just Xmas anymore...I never make one loaf at a time, its alot more fun to share.


★★★★★ 2 votes

8-12 (depending on sz of slice)
15 Min
50 Min


How to Make Delish...Banana Bread


  1. Preheat oven to 350°F.
    Grease 9 x 5 inch pan.
  2. In one bowl mix flour, baking powder and salt thoroughly.
  3. In a seperate bowl, mix sugar, margerine and eggs together until light and fluffy. Mix in bananas.
    Add dry ingredients ; stir just until smooth
  4. Pour Ito prepared pan. Bake until firmly set when lightly touched in center top, 50 to 60 minutes. (Bread should crack across top.)

    For a firmer top crust: Cool on rack. Remove from pan after 10 min.
    For a softer top crust ( my favorite way): Remove from pan immediately from oven and completely wrap in foil. Cool.

    For variations: use any nut or dried fruit or add grated orange rinds to it.

Printable Recipe Card

About Delish...Banana Bread

Course/Dish: Sweet Breads

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