Danish Almond Cream Rolls

Danish Almond Cream Rolls

No Photo

Have you made this?

 Share your own photo!

Jamallah Bergman

By
@pmyodb1

A yummy tasty roll!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8

Ingredients

  • ROLLS

  • 2 pkg
    cream cheese,softened
  • 1/2 to 1 tsp
    almond extract
  • 1/2 c
    powdered sugar
  • 1/2 c
    finely chopped almonds
  • 2 can(s)
    refrigerated crescent rolls
  • 1
    egg white
  • 1 tsp
    water
  • 1/4 c
    sliced almonds
  • GLAZE

  • 2/3 c
    powdered sugar
  • 1/4 to 1/2 tsp
    almond extract
  • 3 to 4 tsp
    milk

How to Make Danish Almond Cream Rolls

Step-by-Step

  1. Heat oven to 350. In small bowl, beat cream cheese,1/2 tsp almond extract and 1/2 cup powdered sugar until fluffy. Stir in chopped almonds. Separate one can of dough into 4 rectangles; firmly press perforations to seal. Press or roll each to form 7x4 inch rectangle; spread each with about 2 tbsp of the cream cheese filling to within 1/4 inch of edges. Starting at longer side, roll up each rectangle,firmly pinching edges and ends to seal.
  2. Gently stretch each roll to 10 inches. Coil each roll into a spiral with the seam on the inside,tucking ends under. Place on ungreased cookie sheets. Repeat with remaining can of dough and cream cheese filling.
  3. In small bowl, combine egg white and water;brush over rolls. Sprinkle with sliced almonds.
  4. Bake at 350 for 17 to 23 minutes or until deep golden brown. In small bowl, blend all glaze ingredients, adding enough milk for desired drizzling consistency; drizzle over warm rolls. Serve warm.

Printable Recipe Card

About Danish Almond Cream Rolls




Show 6 Comments & Reviews

Baking With Blueberries

Baking With Blueberries


Breads and muffins and coffee cakes, we love baking with blueberries! Perfect for breakfast, brunch, or dessert, these goodies are bursting with fresh blueberries and a treat for the whole family. So grab all those blueberries you recently picked and head to the kitchen!

15 Mediterranean-Influenced Dishes

15 Mediterranean-Influenced Dishes


The Mediterranean “diet” has been popular for years, but it’s really not a diet. More so, it’s a healthier eating lifestyle that limits processed foods. It gets its name because it includes foods from regions around the Mediterranean Sea, like Greece, Italy, and Spain. Vegetables, whole grains, legumes, fish, and healthy fats (such as olive […]

What To Do With Too Many Fresh Blueberries

What To Do With Too Many Fresh Blueberries


This weekend I found the tastiest blueberries. I may have gone a little overboard and bought way more than I can snack on. So, I decided to do a little recipe research and figure out how I could use the extra blueberries. “This is a great summer take-along dessert,” says Laurie Lenartowicz (Livingston, TN) about […]