cream cheese filled banana bread
Banana bread is a favorite in our home. Try this recipe and there won't be a need to spread it with anything! I like to sprinkle a few extra nuts on top or sprinkle top with 1 T. sugar mixed w. 1/2 T. cinnamon before baking. Makes a nice crunchy top. But that's totally optional.
prep time
cook time
1 Hr
method
---
yield
Ingredients
- 1 cup sugar
- 1/2 cup butter, softened
- 2 - eggs
- 3 - bananas, mashed
- 1 teaspoon salt
- 1 teaspoon baking soda
- 3 tablespoons sour cream
- 2 cups flour
- 1 cup nuts, chopped
- 8 ounces cream cheese, ftened
- 1/3 cup sugar
- 1 - egg
- 1 tablespoon flour
How To Make cream cheese filled banana bread
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Step 1Mix 1 cup sugar, butter & 2 eggs. Add bananas, salt, the soda dissolved in sour cream, & 2 cups flour. Mix well and add nuts. Divide 1/2 of this mixture into 2 greased & floured loaf pans.
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Step 2Combine cream cheese mixture ingredients and spread over mixture in pans. Spread remaining banana bread batter on top.
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Step 3Bake at 350 for 1 hour. Test for doneness. Cool and slice. Makes a lovely presentation.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Sweet Breads
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