Cream Cheese Danish

Cream Cheese Danish Recipe

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Bernice Mosteller

By
@candychristmas

My son found this recipe for me. Very simple and so delicious.

Rating:
★★★★★ 2 votes
Comments:
Serves:
It depends on big you slice it.
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

2- - 8ozs. pkg
cream cheese
2 pkg
cresent rolls
3/4 c
sugar
1 tsp
almond extract

ICING:

1 c
powdered sugar
1/4 c
milk
1 tsp
almond flavoring
1/3 c
sliced almonds for topping

Step-By-Step

1unroll 1 pkg. of cresent rolls.Roll out in bottom of rectangular pan. Press seams together to form the pastry.
2mix cream cheese,sugar and flavoring together.
3Spread over the bottom pastry
4Unroll second pkg. of cresent rolls. repeat pressing the seams together. Put the pastry over the cream cheese mixture.
5Bake according to directions for the rolls.
6Mix the icing of sugar, milk, and flavoring.
7Drizzle the icing over baked danish. Sprinkle almonds on top. Enjoy.

About Cream Cheese Danish

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy