Cranberry Orange Bread

1
Phyllis Gesch

By
@zachsbiggestfan

Daaaaaaaang, this is good.

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

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1 large
egg
1 c
sugar
2 Tbsp
butter
2 c
all purpose flour
1/2 tsp
salt
1/2 tsp
baking powder
1/2 tsp
baking soda
1 c
fresh cranberries, chopped
boiling water
juice and grated peel of 1 orange
chopped walnuts, optional

How to Make Cranberry Orange Bread

Step-by-Step

  • 1Preheat oven to 325. Grease a 9x5x3-inch loaf pan.
  • 2Put orange juice in a 1-cup measure. Add enough boiling water to orange juice to make 3/4 cup. Add grated orange peel and butter; stir until butter is melted. Set aside.
  • 3In a mixing bowl, beat sugar & egg together; add orange mixture and stir until well blended. Add cranberries (and walnuts, if using them).
  • 4In a separate bowl, sift together flour, salt, baking powder, and baking soda. Stir into the egg and orange mixture. Pour batter into a greased loaf pan. Bake for about 1 hour, or until a toothpick inserted into center of loaf comes out clean.
  • 5Cool on a rack and store overnight before serving.

Printable Recipe Card

About Cranberry Orange Bread

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #holiday




Show 4 Comments & Reviews

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