cranberry orange bread
(3 RATINGS)
there's not much i can say about this bread except that it tastes great
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prep time
cook time
method
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yield
Ingredients
- 2 cups all purpose flour
- 1 cup sugar
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 3/4 cup orange juice, fresh
- 2 tablespoons vegetable or canola oil
- 1 tablespoon orange peel, grated
- 1 - egg, beaten
- 1 1/2 cups cranberries, fresh coarsely chopped (remember to wash them ahead of time to allow to dry a little)
- 1/2 cup nuts, chopped (walnuts would be good)
How To Make cranberry orange bread
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Step 1Preheat oven to 350.
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Step 2In a large bowl, combine flour, sugar, baking powder, salt and baking soda. Whisk together.
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Step 3Add the orange juice, oil, peel and eggs. Mix until just combined.
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Step 4Fold in the cranberries and nuts and you are done. one bowl. That's it
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Step 5Bake baby loaves for 25 minutes and then watch closely. Mine were done at 28 minutes. So try 25-30. A standard loaf bakes 45-55 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Sweet Breads
Tag:
#Quick & Easy
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