cranberry orange bread

(3 RATINGS)
55 Pinches
Anderson, SC
Updated on Nov 18, 2012

there's not much i can say about this bread except that it tastes great

prep time
cook time
method ---
yield

Ingredients

  • 2 cups all purpose flour
  • 1 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 3/4 cup orange juice, fresh
  • 2 tablespoons vegetable or canola oil
  • 1 tablespoon orange peel, grated
  • 1 - egg, beaten
  • 1 1/2 cups cranberries, fresh coarsely chopped (remember to wash them ahead of time to allow to dry a little)
  • 1/2 cup nuts, chopped (walnuts would be good)

How To Make cranberry orange bread

  • Step 1
    Preheat oven to 350.
  • Step 2
    In a large bowl, combine flour, sugar, baking powder, salt and baking soda. Whisk together.
  • Step 3
    Add the orange juice, oil, peel and eggs. Mix until just combined.
  • Step 4
    Fold in the cranberries and nuts and you are done. one bowl. That's it
  • Step 5
    Bake baby loaves for 25 minutes and then watch closely. Mine were done at 28 minutes. So try 25-30. A standard loaf bakes 45-55 minutes.

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