Real Recipes From Real Home Cooks ®

cranberry almond bread

(1 rating)
Recipe by
Aleta Hepp
Louisville, KY

This bread is an excellent gift for the holiday season! That is, if you don't eat it all before you get it packaged up.

(1 rating)
yield 12 -14
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For cranberry almond bread

  • 2 c
    all purpose flour
  • 1/2 c
  • 1 tsp
  • 1 1/2 c
    cranberries, fresh or frozen
  • 1
  • 1/4 c
  • 1/2 c
    butter, melted
  • 2 tsp
    almond extract
  • 1 Tbsp
  • 1/4 c
    almonds, slivered

How To Make cranberry almond bread

  • 1
    Preheat oven to 350 degrees. Grease one loaf pan, or two small loaf pans.
  • 2
    In large mixing bowl, combine flour, sugar, baking powder, salt, and cranberries.
  • 3
    In medium size mixing bowl, combine egg, milk, butter, and almond extract. Add to dry ingredients and mix just until moist.
  • 4
    Spread batter into prepared pan(s), and sprinkle with topping. Bake 1 hour, or until toothpick inserted into center comes out clean.

Categories & Tags for Cranberry Almond Bread: