Cornbread Crockpot Casserole

Cornbread Crockpot Casserole Recipe

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Danielle Matthews

By
@DMatthews22

A traditional family southern dish always prepared from Uncle Joe during holidays in Nacogdoches, TX. Looks scary but tastes sooo good!

Rating:
★★★★★ 2 votes
Comments:
Serves:
8-10
Prep:
1 Hr
Cook:
3 Hr

Ingredients

4-5
boneless chicken breasts
9x9
pan of cornbread-cooled and crumbled
8 slice
one day old bread torn into small pieces
4
eggs-beaten
1/2 medium
onion-chopped
1 tsp
salt
1 tsp
black pepper
1 tsp
dried sage
2 can(s)
(14.5 oz) chicken broth
2 can(s)
(10.5 oz) condensed cream of chicken soup
2 Tbsp
margerine

How to Make Cornbread Crockpot Casserole

Step-by-Step

  • 1Put chicken breast in pot of boiling water and cook 20 mins. Let cool and cut into small pieces.
  • 2Stir together all ingredients but margerine, in crockpot until well blended.
  • 3Dout with butter. Cook on low for 3-4 hours.

Printable Recipe Card

About Cornbread Crockpot Casserole

Other Tag: For Kids
Hashtags: #holiday, #slowcooker