Coconut Loaf

6
Jennette Canto

By
@Jennette

This coconut loaf is moist and flavorful!

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Cook:
50 Min
Method:
Bake

Ingredients

  • 1/2 c
    butter, softened
  • 1 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 2 tsp
    coconut flavoring
  • 2 c
    flour
  • 3 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    sour cream
  • 1 c
    coconut flakes

How to Make Coconut Loaf

Step-by-Step

  1. In a medium size mixing bowl cream butter with sugar.
  2. Add eggs and flavorings and mix well.
  3. In another bowl mix dry ingredients.
  4. Stir dry ingredients into creamed mixture alternately with the sour cream. Fold in coconut.
  5. Pour batter into a greased 8 x 4 x 2 inch loaf pan. Bake at 350 degrees oven.
  6. Remove from oven , let cool for 10 minutes , then remove from pan.

Printable Recipe Card

About Coconut Loaf

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: Southern




Show 4 Comments & Reviews

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