/ Sweet Breads
Coconut Brunch Bread
photos of Coconut Brunch Bread Recipe
How to Make Coconut Brunch Bread
1Beat in a large bowl. eggs, sugar, oil, and coconut extract.
3Add dry ingredients to egg mixture alternating with the buttermilk, coconut, and nuts.
4Spoon into 3 large loaf pans or 1 10" tube pan. Bake at 350 degrees. Bake loaf pans for 60 minutes checking after 50 minutes. Bake tube pan for 1 1/2 hours.
5While bread is baking combine sugar, water and margarine in a small saucepan. Boil for 5 minutes. Remove from heat and add the coconut flavoring.
6Remove warm breads from pan. Place back in pans and pour hot syrup over the top of the warm cake. Let stand for 4 hours. Remove from pans.
7Note: I make these in small loaf pans at Christmas time and give as gifts. Bake small pans for 25-30 minutes.
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About Coconut Brunch Bread
Posted: Sat, Jun 16, 2012