coconut bread
I found this recipe in a search for afternoon tea recipes. The limited ingredients intrigued me and I tried it. It proved to be a refresher course on the difference between all purpose flour and self rising flour, the latter is required for this recipe!
prep time
10 Min
cook time
40 Min
method
Bake
yield
Many
Ingredients
- 1 cup self rising flour
- 1 cup coconut
- 1/2 cup sugar
- 3/4 cup milk
How To Make coconut bread
-
Step 1Mix all ingredients, pour into bread pan
-
Step 2Bake 35-40 min at 325 degrees
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Sweet Breads
Tag:
#Quick & Easy
Tag:
#For Kids
Method:
Bake
Culture:
English
Ingredient:
Flour
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