coconut bread

Name: Coconut Bread
Ingredients: - mix together:; 4 - eggs; 1 cup(s) oil; 2 teaspoon(s) coconut flavoring; 2 cup(s) sugar; - in another bowl, mix together; 1/2 teaspoon(s) baking soda; 1/2 teaspoon(s) baking powder; 3 cup(s) flour; 1/2 teaspoon(s) salt; - glaze:; 1 cup(s) sugar; 1/2 cup(s) water; 1 teaspoon(s) coconut flavoring; 2 teaspoon(s) butter

(2 RATINGS)

98 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Aug 26, 2010

This was a favorite at my wedding reception. It was made by my friend Cathie Buckmister.

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Ingredients

- mix together:
4 - eggs
1 cup oil
2 teaspoons coconut flavoring
2 cups sugar
- in another bowl, mix together
1/2 teaspoon baking soda
1/2 teaspoon baking powder
3 cups flour
1/2 teaspoon salt
- glaze:
1 cup sugar
1/2 cup water
1 teaspoon coconut flavoring
2 teaspoons butter

How To Make coconut bread

Step 1

Alternately mix together the dry ingredients into the sugar mixture with 1 cup buttermilk. Then add 1 cup coconut and 1 cup chopped nuts. Bake at 325, for 50 minutes.

Step 2

For Glaze: Boil mixture exactly 5 minutes. Pour over baked bread. Let it sit for 4 hours.
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