Cinnamon Apple Pizza

Name: Cinnamon Apple Pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10-12 serivings
Cuisine: American
Ingredients: 1 tube (12.4oz.) refrigerated cinnamon roll dough; 1 can(s) (21oz.) apple pie filling; 1/4 c brown sugar; 1 Tbsp butter, melted

By Nancy Allen
@mawmawnan

Made this for breakfast one saturday along with eggs, sausage and hashbrowns, yum!

Rating:

★★★★★ 3 votes5

Comments:

2 Comments

Serves:

10-12 serivings

Prep:

10 Min

Cook:

20 Min

Method:

Bake

Ingredients

1

tube (12.4oz.) refrigerated cinnamon roll dough
1 can(s)

(21oz.) apple pie filling
1/4 c

brown sugar
1 Tbsp

butter, melted
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How to Make Cinnamon Apple Pizza

Step-by-Step

Set cinnamon roll icing aside. Seperate dough into individual rolls; roll out each into a 4-inch circle. Arrange on a greased 12 inch pizza pan, overlapping edges. Bake at 400F for 8 minutes.
Pull rolls from oven and spoon the apple pie filling over rolls to within 1/2 inch of the edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing from the cinnamon dogh tube. 10-12 servings

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