Cinnamon Apple Pizza
By
Nancy Allen
@mawmawnan
1
★★★★★ 3 votes5
Ingredients
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1tube (12.4oz.) refrigerated cinnamon roll dough
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1 can(s)(21oz.) apple pie filling
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1/4 cbrown sugar
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1 Tbspbutter, melted
How to Make Cinnamon Apple Pizza
- Set cinnamon roll icing aside. Seperate dough into individual rolls; roll out each into a 4-inch circle. Arrange on a greased 12 inch pizza pan, overlapping edges. Bake at 400F for 8 minutes.
- Pull rolls from oven and spoon the apple pie filling over rolls to within 1/2 inch of the edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing from the cinnamon dogh tube. 10-12 servings