cinnamon apple pizza
Made this for breakfast one saturday along with eggs, sausage and hashbrowns, yum!
prep time
10 Min
cook time
20 Min
method
Bake
yield
10-12 serivings
Ingredients
- 1 - tube (12.4oz.) refrigerated cinnamon roll dough
- 1 can (21oz.) apple pie filling
- 1/4 cup brown sugar
- 1 tablespoon butter, melted
How To Make cinnamon apple pizza
-
Step 1Set cinnamon roll icing aside. Seperate dough into individual rolls; roll out each into a 4-inch circle. Arrange on a greased 12 inch pizza pan, overlapping edges. Bake at 400F for 8 minutes.
-
Step 2Pull rolls from oven and spoon the apple pie filling over rolls to within 1/2 inch of the edge. Combine the brown sugar and butter; sprinkle over pie filling. Bake 6-8 minutes longer or until the crust is golden brown. Cool. Drizzle with the reserved icing from the cinnamon dogh tube. 10-12 servings
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Breakfast
Category:
Sweet Breads
Tag:
#Quick & Easy
Ingredient:
Fruit
Method:
Bake
Culture:
American
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