christmas bread

How To Make christmas bread

• Step 1
  On a lightly flowered board pull dough out until it is 12 inches long.
• Step 2
  Knead in the fruit, mincemeat and the nuts into the dough.
• Step 3
  With a sharp knife cut dough into 3 ropes, 12 inches long.
• Step 4
  Press the 3 ropes together on one end and braid on a greased cookiesheet. .
• Step 5
  Let rise in a warm (90 degree) place until double in bulk, about 1 1/2 hours.
• Step 6
  Bake in a preheated oven at 350 degrees for 25-30 minutes.
• Step 7
  Cool.
• Step 8
  Combine the sugar, milk and cardamon, spread this glaze over bread.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!