Chocolate Chip Coffee Cake

Chocolate Chip Coffee Cake Recipe

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Lynnda Cloutier

By
@eatygourmet

This one comes from Dining by Design, the Junior League of Pasadena, California (right down the street from me!)

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    nonstick cooking spray
  • ·
    2 cups semisweet chocolate chips
  • ·
    1/4 cup packed light brown sugar
  • ·
    1 cup coarsely chopped walnuts or pecans
  • ·
    2 cups flour
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    1 tsp. baking powder
  • ·
    1 tsp. baking soda
  • ·
    1/2 tsp. cinnamon
  • ·
    1 cup sour cream
  • ·
    1/2 cup butter, softened
  • ·
    1 cup sugar
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    2 eggs
  • ·
    1 tsp. vanilla extract

How to Make Chocolate Chip Coffee Cake

Step-by-Step

  1. Preheat oven to 350. Coat a 9 inch springform pan with cooking spray. Mix chocolate chips, brown sugar, and walnuts in small bowl. Mix the flour, baking powder, baking soda and cinnamon in a medium bowl. Cream the sour cream, butter, sugar and eggs in a large bowl til blended. Mix in the vanilla. Add flour mixture, beating til thoroughly mixed. Layer the batter and chocolate chip mixture, 1/2 at a time, in the springform pan, ending with the chocolate chip mixture. Bake for 40 to 45 minutes or til a wooden pick inserted in center comes out clean. Makes 10 to 12 servings.

Printable Recipe Card

About Chocolate Chip Coffee Cake

Course/Dish: Sweet Breads




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