chocolate bread

Name: Chocolate Bread
Prep time: 10 min
Cook time: 50 min
Yield: 8
Cuisine: American
Ingredients: 1/2 cup(s) butter, softened; 1 cup(s) sugar; 2 - eggs; 1 cup(s) sour cream; 1 3/4 cup(s) flour; 1/2 cup(s) cocoa powder; 1 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 1 cup(s) chocolate chips

19 Pinches

Jrkgkf Jfjgk

Hoboken, NJ

Updated on Jan 19, 2016

A delicious and easy bread recipe that was clipped from an old newspaper.

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prep time 10 Min

cook time 50 Min

method Bake

yield 8 serving(s)

Ingredients

1/2 cup butter, softened
1 cup sugar
2 - eggs
1 cup sour cream
1 3/4 cups flour
1/2 cup cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chocolate chips

How To Make chocolate bread

Step 1

Grease and flour a loaf pan (I use cooking spray and cinnamon sugar). Preheat oven to 350.

Step 2

Cream butter and sugar together. Add in eggs and sour cream, beating until smooth and creamy. Add in dry ingredients and mix until all combined. Stir in Chocolate chips.
Step 3

Spoon batter into a well greased loaf pan, Gently tap pan on counter to remove any large air bubbles. Bake for 50-55 minutes, until toothpick inserted in center comes out clean.
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