Choco Zucchini Tea Cake

Choco Zucchini Tea Cake Recipe

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Kelli Willard


I love this it is a great way to get your kids to eat zucchini and they wont even know it.


★★★★★ 1 vote

20 Min
1 Hr


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1 c
1 c
brown sugar
1 c
3 c
zucchini shredded
3 tsp
vanilla extract
3 tsp
1 tsp
baking soda
1 tsp
2 c
1 c
cocoa powder
1/2 tsp
baking powder

How to Make Choco Zucchini Tea Cake


  • 1Mix together eggs, oil, sugars, zucchini, and vanilla until well blended.
  • 2Pre-heat oven to 325
  • 3sift together all dry ingedients.
  • 4Slowly add dry ingredients with egg and zucchini mix and beat together until it is a smooth batter.
  • 5Pour batter evenly into foil bread pans. I find that the glass ones the cake tends to burn.
  • 6Bake for 1 hour or until an inserted toothpick comes out clean.

Printable Recipe Card

About Choco Zucchini Tea Cake

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

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