Cherry Zucchini Bread

Cherry Zucchini Bread

No Photo

Have you made this?

 Share your own photo!

Patsy Fowler


this bread here won a first place blue ribbon at the fair this year


★★★★★ 1 vote

1 loaf
15 Min
1 Hr


  • 2 medium
  • 3/4 c
    granulated sugar
  • 1/3 c
    vegetable oil
  • 1/3 c
    lemon juice
  • 1/4 c
  • 2 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    baking soda
  • 1/4 tsp
  • 2/3 c
    shredded unpeeled zucchini
  • 2/3 c
    dried tart cherries
  • 1 Tbsp
    grated lemon peel

How to Make Cherry Zucchini Bread


  1. put eggs in large mixing bowl. beat with electric mixer on medium speed 3-4 minutes or until eggs are thick and lemon colored. add sugar, oil, lemon juice and water, mix well.
  2. combine flour, baking powder, cinnamon, baking soda and salt. add flour mixture to egg mixture, mix well.
  3. stir in zucchini, cherries and lemon peel. grease and flour bottom of 81/2x41/2 inch loaf pan. pour batter into prepared pan.
  4. bake in preheated 350 oven 55-65 minutes or until a toothpick inserted in center comes out clean.
  5. let cool in pan on wire rack 10 minutes. loosen edges with a metal spatula. remove from pan. let cool completely.
  6. wrap tightly in plastic wrap and store in refrigerator.

Printable Recipe Card

About Cherry Zucchini Bread

Course/Dish: Sweet Breads
Other Tag: Quick & Easy

Show 2 Comments & Reviews

Let The Good Times Roll With These Easy Recipes For Mardi Gras

Let the Good Times Roll With These Easy Recipes for Mardi Gras

Kitchen Crew

Mardi Gras begins on the Epiphany (Three Kings Day) and ends on Fat Tuesday which is always the day before Ash Wednesday. It's a festival filled with parades and, of...

15 Simple Banana Bread Recipes

15 Simple Banana Bread Recipes

Kitchen Crew @JustaPinch

15 banana bread recipes you'll go bananas for!

24 Quick Bread Recipes That Can Be Made In A Snap

24 Quick Bread Recipes That Can Be Made in a Snap

Kitchen Crew @JustaPinch

Quick bread recipes are great because even a kitchen novice can make them. What makes something a quick bread? There's no yeast in the recipe. With nearly endless flavor combinations,...