Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Contests Shopping

caramel twist coffee cake

★★★★★ 1
kitchenChatter avatar
a recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This is another of Bisquick's great recipes. Sweet potatoes, corn syrup and brown sugar. Very yummy! Note: I used Maple Syrup instead of the corn syrup.

►
★★★★★ 1
serves makes 12 twists or braided sticks
prep time 25 Min
cook time 30 Min
method Bake

Ingredients For caramel twist coffee cake

  • 1/3 c
    butter or margarine
  • 1/2 c
    brown sugar, firmly packed
  • 1/4 c
    corn syrup or maple syrup
  • 1/2 c
    chopped pecans
  • 2 1/2 c
    bisquick mix
  • 2/3 c
    sweet potatoes, whole canned,drained and mashed
  • 1/3 c
    milk -i used evaporated pet milk
  • 2 Tbsp
    butter or margarine, softened
  • 3 Tbsp
    brown sugar, firmly packed

How To Make caramel twist coffee cake

  • 1
    Heat oven to 400^. Melt 1/3 cup butter in ungreased square pan, 9x9-inch, in oven. Stir in sugar and corn syrup. Sprinkle with pecans.
  • 2
    Mix Bisquick, sweet potatoes and milk until dough forms a ball. Turn dough onto surface dusted with Bisquick. Knead lightly 10 times. Roll or pat into 12-inch square. Spread butter over dough. Sprinkle with brown sugar over butter. Fold dough into thirds; press edges together to seal. Cut crosswise into 12 one-inch strips. Twist ends of each strip in opposite directions. Place twists on pecans in pan.
  • 3
    Bake 25-30 minutes or until golden brown. Immediately turn upside down onto heatproof serving plate; leave pan over coffee cake 1 minute. Serve warm. Great cool too.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT