Butterscotch Coconut Banana Bread
1 photo of Butterscotch Coconut Banana Bread Recipe
By
Julie Howard
@JulieH
1
Always gets rave reviews! You can also mix it up by using cinnamon chips with the coconut or peanut butter chips and omit the coconut. Very versatile recipe.
Rating:
★★★★★ 3 votes
Serves:
8
Prep:
15 Min
Cook:
1 Hr 10 Min
Method:
Bake
Ingredients
- 2 stick
- butter, softened
- 1 c
- sugar
- 2
- ripe bananas, mashed
- 2
- eggs, lightly beaten
- 1/2 c
- sweetened flake coconut (or more to taste)
- 1/2 c
- butterscotch chips (or more to taste)
- 2 1/2 c
- self rising flour, sifted
- 1/3 c
- milk, 2%
- 1 tsp
- pure vanilla extract
How to Make Butterscotch Coconut Banana Bread
- 1Preheat over to 350. Cream Butter and sugar. Add in eggs and mashed bananas. Mix in chips and coconut. Add in sifted flour then milk and vanilla. Pour into greased bread pan (i use butter flavored Pam). Bake for 1 hour and 10 minutes. Check after an hour. Toothpick should come out clean when inserted into the middle.
