Butterscotch Breakfast Rolls

shari wood


These are yummy for company. My Sister in law gave me this recipe. She is a wonderful cook. Thank you Kyla.


★★★★★ 1 vote

30 Min
30 Min


  • 1 pkg
    frozen dough balls
  • 1/2 c
    melted butter
  • 1/2 c
    karo syrup (dark)
  • 1/2 pkg
    butterscotch pudding (not instant)
  • 1 c
    brown sugar
  • 1/4 c
  • ·

How to Make Butterscotch Breakfast Rolls


  1. Grease bundt pan. Add i pkg dough balls in pan then add the rest of the ingredients. Sprinkle the top with whatever nuts you like. I like pecans.
  2. Cover with foil. Let rise 8 hours or over night.
  3. Bake 350* for 30 minutes.

Printable Recipe Card

About Butterscotch Breakfast Rolls

Course/Dish: Sweet Breads

Leave a Comment

17 Recipes With Avocado That Go Beyond Guacamole

17 Recipes With Avocado That Go Beyond Guacamole

You can’t make guacamole without avocados. But they are good in many more recipes too. Rich and creamy, use them in deviled eggs or a dip. They complete fish tacos and are a tasty addition to burgers. If you’re craving avocado but don’t want guac (gasp), remember these recipes. They will curb your avocado craving […]

16 Deliciously Healthy Winter Salads

16 Deliciously Healthy Winter Salads

Don’t let boring, lackluster, and flavorless salads get you down this winter. By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. Get ready to drool over salads – yes you heard us right! Using seasonal ingredients, these winter salads will be your new […]

11 Easy Fish Taco Recipes

11 Easy Fish Taco Recipes

For all our fellow taco-lovers out there, you need to check out these recipes. Not only is fish a healthier option for Taco Tuesday, but it also helps switch things up. Plus, there are so many options! From beer battered to grilled to pan seared, fish tacos are a delicious addition to your taco rotation.