Bread Machine Cinnamon Buns

Bread Machine Cinnamon Buns Recipe

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April Neel

By
@April_Neel

Thanks go to Marsha Hernandez (allrecipes.com/...detail.aspx) for this recipe.

Rating:

★★★★★ 1 vote

Prep:
3 Hr 20 Min
Cook:
15 Min

Ingredients

  • FOR THE BREAD MACHINE

  • 1 c
    warm milk (110 degrees f/45 degrees c)
  • 2
    eggs, room temperature
  • 1/3 c
    margarine, melted
  • 4 1/2 c
    bread flour
  • 1 tsp
    salt
  • 1/2 c
    white sugar
  • 2 1/2 tsp
    bread machine yeast
  • THE FOLLOWING SHOULD NOT GO INTO THE MACHINE

  • 1 c
    brown sugar, packed
  • 2 1/2 Tbsp
    ground cinnamon
  • 1/3 c
    butter, softened
  • FROSTING

  • 3 oz
    package cream cheese, softened
  • 1/4 c
    butter, softened
  • 1 1/2 c
    confectioners' sugar
  • 1/2 tsp
    vanilla extract
  • 1/8 tsp
    salt

How to Make Bread Machine Cinnamon Buns

Step-by-Step

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select dough cycle; press Start.
  2. After the dough has doubled in size turn it out onto a lightly floured surface, cover and let rest for 10 minutes. In a small bowl, combine brown sugar and cinnamon.
  3. Roll dough into a 16x21 inch rectangle. Spread dough with 1/3 cup butter and sprinkle evenly with sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a lightly greased 9x13 inch baking pan. Cover and let rise until nearly doubled, about 30 minutes. Meanwhile, preheat oven to 400 degrees F (200 degrees C).
  4. Bake rolls in preheated oven until golden brown, about 15 minutes. While rolls are baking, beat together cream cheese, 1/4 cup butter, confectioners' sugar, vanilla extract and salt. Spread frosting on warm rolls before serving.

Printable Recipe Card

About Bread Machine Cinnamon Buns

Other Tags: Quick & Easy, For Kids




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