Bisquick Cinnamon Raisins Rolls w/Maple Frosting

Kimi Gaines


I looked on the Bisquick web site and there wasn't a recipe for cinnamon rolls, so I made up my own. they were soooo good!!

★★★★★ 2 votes
15 Min
20 Min


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2 1/4 c
2 Tbsp
butter cut in little pieces
2/3 c
1/3 c
1/3 c
brown sugar
2 Tbsp
cinnamon sugar
1/4 c


1 c
powdered sugar
1 tsp
maple extract
1 Tbsp

How to Make Bisquick Cinnamon Raisins Rolls w/Maple Frosting


  • 1Preheat oven to 375F. Lightly spray a cookie sheet w/non stick cooking spray.
  • 2In medium bowl, combine bisquick, 1 tbsp butter cut into pieces. Add milk and sugar. Mix till moistened. Turn out on cutting board that is lightly floured. With a rolling pin, make a rectangle about a 1/4 inch. Spread softened 1 tbsp of butter on dough, sprinkle with brown sugar, then cinnamon sugar. Sprinkle with raisins.
  • 3Carefully roll up dough and cut int 10 pieces. Bake for 20 minutes. Remove from oven and let cool for 10 minutes.
  • 4Combine powdered sugar, maple extract & milk. combine well and frost each roll.

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About Bisquick Cinnamon Raisins Rolls w/Maple Frosting

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