Bill's Basic Black Bread

2
John Simmons IV

By
@billiv1950

NOTE: USE NORMAL 1 1/2 LB SETTING ON BREAD MACHINE

If needed, near the end of the kneading cycle add/use the set aside flour or water to adjust the dough for the right consistency.

You can substitute unsweetened baking cocoa powder for all of the cocoa powders, the bread will not be as dark and you'll lose same flavor.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
1 1/2 lb loaf
Method:
Bread Machine

Ingredients

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  • 2 Tbsp
    butter, unsalted malted
  • 8 oz
    water 110 degrees -2 tbs set aside
  • 3 Tbsp
    cane sugar
  • 1+1/2 tsp
    plan salt
  • 1 Tbsp
    special dark cocoa powder
  • 1 Tbsp
    black onyx cocoa powder
  • 1 Tbsp
    unsweetened baking cocoa powder
  • 2 Tbsp
    any instant coffee
  • 2 tsp
    caraway seeds coursely grouned
  • 1 tsp
    fennel seed coursely grounded
  • 3 c
    all purpose flour -2 tbs set aside
  • 2+1/2 tsp
    active dry yeast

How to Make Bill's Basic Black Bread

Step-by-Step

  1. Follow the steps of your bread machines manufactures recommendations

Printable Recipe Card

About Bill's Basic Black Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American




Show 4 Comments & Reviews

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