Bananaahhhhhh Bread

Bananaahhhhhh Bread Recipe

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Nicole Pauley


I'm not a huge fan of simple banana bread, so I experimented with several flavor amendments that add complexity to the basic recipe from my childhood. Now my kids look watch for bananas with brown spots.


★★★★★ 1 vote

4 to 6
20 Min
1 Hr


  • 1 3/4 c
    all purpose flour
  • 2 1/2 tsp
    baking powder
  • 1/2 tsp
  • 1/2 c
  • 1
    large egg
  • 1 c
    mashed banana
  • 1/2 c
    orange juice
  • 1/3 c
    vegetable oil
  • 1 tsp
    madagascar vanilla
  • ·
    cinnamon/sugar topping

How to Make Bananaahhhhhh Bread


  1. Combine the first 4 ingredients in a large bowl. Combine the next 5 in a separate bowl. Add the wet ingredients to the dry ingredients and stir with a whisk until blended. Before baking I sprinkle cinnamon and sugar on top. Bake at 350 for an hour or until a wooden pick comes out clean.
  2. Tip: I use my immersion blender to break up the bananas to add to the mix. I use at least 2, sometimes 3 to make a cup. Be generous, the bread will be dense and moist.
  3. After it cools I wrap it in plastic wrap because my boys like it with a softer crust. Enjoy

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About Bananaahhhhhh Bread

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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