banana nut bread

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 1
Ingredients: 1 cup(s) sugar; 1/2 cup(s) crisco shortening; 2 large eggs; 4 - crushed bananas; 2 cup(s) flour, sifted; 1/4 teaspoon(s) salt; 1 teaspoon(s) soda; 1 teaspoon(s) vanilla; 1/2 cup(s) nuts (optional)

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kristy lewis

Excelsior Springs, MO

Updated on Jul 18, 2011

This is an old recipe passed down to me. The bread is always moist and delicious! This is a simple recipe, with few ingredients, but it packs a LOT of flavor! Enjoy.

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prep time 15 Min

cook time 1 Hr 15 Min

method ---

yield 1 Loaf

Ingredients

1 cup sugar
1/2 cup crisco shortening
2 large eggs
4 - crushed bananas
2 cups flour, sifted
1/4 teaspoon salt
1 teaspoon soda
1 teaspoon vanilla
1/2 cup nuts (optional)

How To Make banana nut bread

Step 1

Preheat oven to 300 degrees. Toss all together; Bananas next to last; nuts last. I use my Kitchen Aid mixer for this. The batter will be kind of thick until bananas are added.

Step 2

Bake in greased and floured loaf pan. Bake time will vary depending on your oven. My loaf takes appx 1 hour 8 minutes.
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