Real Recipes From Real Home Cooks ®

banana nut bread

(1 rating)
Recipe by
kristy lewis
Excelsior Springs, MO

This is an old recipe passed down to me. The bread is always moist and delicious! This is a simple recipe, with few ingredients, but it packs a LOT of flavor! Enjoy.

(1 rating)
yield 1 Loaf
prep time 15 Min
cook time 1 Hr 15 Min

Ingredients For banana nut bread

  • 1 c
  • 1/2 c
    crisco shortening
  • 2 lg
  • 4
    crushed bananas
  • 2 c
    flour, sifted
  • 1/4 tsp
  • 1 tsp
  • 1 tsp
  • 1/2 c
    nuts (optional)

How To Make banana nut bread

  • 1
    Preheat oven to 300 degrees. Toss all together; Bananas next to last; nuts last. I use my Kitchen Aid mixer for this. The batter will be kind of thick until bananas are added.
  • 2
    Bake in greased and floured loaf pan. Bake time will vary depending on your oven. My loaf takes appx 1 hour 8 minutes.

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