No Image
prep time
15 Min
cook time
45 Min
method
---
yield
Ingredients
- 1/2 cup margarine
- 1 cup sugar
- 2 - eggs, well beaten
- 1 teaspoon baking soda
- 1 cup nuts, chopped
- 2 cups flour
- 1/4 teaspoon salt
- 3 - bananas smashed
- 1 teaspoon vanilla
How To Make banana-nut bread
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Step 1cream together butter,eggs and sugar. Then add baking soda and salt.
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Step 2Then in bowl smash bananas. Chop the nuts if they are not already chopped.
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Step 3Add in vanilla. nuts, flour, and bananas that you have smashed in a a bowl. Stir until well blended.
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Step 4Pour into a greased and floured loaf pan and bake at 375 for 45 minutes. Will make 2 loaves.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Sweet Breads
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