Banana Nut Bread

1
Belinda Loucks

By
@bettyboop97055

I didn't realize how many of my Mom's recipes I had until I started putting them in my cookbook. This was another holiday favorite.

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1/4 c
    crisco shortening (melted)
  • 1/2 c
    sugar (plus a lttle tad)
  • 1 large
    well beaten egg
  • 2 Tbsp
    water
  • 1-1/2 c
    mashed bananas
  • 1-1/2 c
    sifted flour
  • 2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 tsp
    vanilla
  • 1/2 c
    chopped nuts (pecans)

How to Make Banana Nut Bread

Step-by-Step

  1. In a large bowl cream melted shortening & sugar; add egg and mix well. In another bowl combine water and bananas. In another bowl combine all dry ingredients.
  2. Alternating with dry mixture and banana mixture add into the cream mixture. Mix thoroughly after each addition.
  3. Add vanilla and nuts; pour into flour & greased loaf pans.

    Bake at 350 degrees for 1 hour; or less watch to make sure you don't over bake.

Printable Recipe Card

About Banana Nut Bread

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Hashtag: #banana



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