banana nut bread

Name: Banana Nut Bread
Prep time: 15 min
Cook time: 45 min
Ingredients: 11/2 cups - white sugar; 1/2 cup - shortening; 2 - eggs; 1/2 cup - sour cream; 1 tsp. - vanilla extract; 2 cups - all purpose flour; 1 tsp. - soda; 1/4 tsp. - salt; 4 - ripe bananas; 3/4 cup - walnut pieces (optional)

(3 RATINGS)

58 Pinches

Joanne Zech

Lansing, MI

Updated on Apr 12, 2012

My stepdaudhter had baked this bread and I had some and it was so good and moist, that I had to have her recipe.I make it all the time for home & church.Everyone just loves it.I have made it for bake sales and it is the frist thing that sales.

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prep time 15 Min

cook time 45 Min

method ---

yield Makes 2 loafs

Ingredients

11/2 cups - white sugar
1/2 cup - shortening
2 - eggs
1/2 cup - sour cream
1 tsp. - vanilla extract
2 cups - all purpose flour
1 tsp. - soda
1/4 tsp. - salt
4 - ripe bananas
3/4 cup - walnut pieces (optional)

How To Make banana nut bread

Step 1

Cream together eggs,sugar,shortening.

Step 2

Add in sour cream, vanilla,and bananas.
Step 3

Mix in separate bowl flour, salt and soda.Combine together.
Step 4

Then stir in walnuts.(optional)
Step 5

2 bread loaf pans grease and flour well, before putting in mixture.Divide in each pan.
Step 6

Bake at 350 for 40 or 45 minutes. Check with a toothpick,to see if it is done in middle.
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