banana nut bread

Name: Banana Nut Bread
Ingredients: 3 - eggs; 1 1/2 cup(s) sugar; 1/2 cup(s) oil; 4 - mashed bananas, the riper they are, the better the bread will be; 2 cup(s) flour; 1 teaspoon(s) salt; 1 teaspoon(s) baking soda; 3/4 cup(s) chopped nuts (i prefer pecans)

(10 RATINGS)

314 Pinches 4 Photos

Traci Coleman

Vancouver, WA

Updated on Jan 1, 2011

There are probably a kazillion banana nut bread recipes on here, but I just can't refrain from posting my favorite recipe any longer! I've had this recipe for years - not sure of its origins, but it's never failed me!

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Ingredients

3 - eggs
1 1/2 cups sugar
1/2 cup oil
4 - mashed bananas, the riper they are, the better the bread will be
2 cups flour
1 teaspoon salt
1 teaspoon baking soda
3/4 cup chopped nuts (i prefer pecans)

How To Make banana nut bread

Step 1

Preheat oven to 325. Grease two small loaf pans.

Step 2

Beat together eggs and sugar. Add oil and bananas and combine well.
Step 3

In separate bowl, combine flour, salt, baking soda and nuts. Add to wet mixture.
Step 4

Divide mixture between the two loaf pans. Bake for about 1 hour.
Step 5

Remove from pans and cool on rack.
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