BANANA BUNDT CAKE WITH BUTTER SAUCE

1
Kimberly Harbeck

By
@WHOWANTSPIE

The local 7 Eleven donated a bunch of banana's to our church. They skins were to brown to serve since they had been in the fridge. So make these cakes and take them back to the church on Sunday mornings for our early worship service. THIS IS A KEEPER!

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 1 box
    white cake mix
  • 1 small
    box instant vanilla pudding
  • 1/2 c
    oil
  • 4 large
    eggs
  • 1 c
    mashed banana
  • 1/2 c
    toasted walnuts
  • BUTTER SAUCE

  • 1 c
    white sugar
  • 1/4 c
    water
  • 1 stick
    butter

How to Make BANANA BUNDT CAKE WITH BUTTER SAUCE

Step-by-Step

  1. Mix all ingredients well and pour into a greased and floured Bundt pan (I use the silicone ones so I just spray them). Bake at 325 degrees for 50-60 minutes. While the cake is still hot and in the cake pan, pour the Butter Sauce over the entire cake and allow to cool in the pan before removing.
  2. BUTTER SAUCE
    Place all ingredients in a pan. Heat over low heat. Do not boil. Add 1 teaspoon good Vanilla. Mix well. Pour over hot cake while still in pan.

Printable Recipe Card

About BANANA BUNDT CAKE WITH BUTTER SAUCE

Course/Dish: Sweet Breads
Hashtag: #easy




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