banana bread, mom's

Name: Banana Bread, Mom's
Cuisine: American
Ingredients: 1/2 cup(s) butter; 1 cup(s) sugar; 2 - eggs; 3 - ripe bananas; 2 cup(s) flour; 1 teaspoon(s) baking soda; 1/4 teaspoon(s) salt; 1 cup(s) sour milk (see notes)

5 Pinches

Megan Stewart

Middletown, OH

Updated on Jun 16, 2018

There are many banana bread recipes I have eaten through the years, this one is Mom's from my childhood.

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Ingredients

1/2 cup butter
1 cup sugar
2 - eggs
3 - ripe bananas
2 cups flour
1 teaspoon baking soda
1/4 teaspoon salt
1 cup sour milk (see notes)

How To Make banana bread, mom's

Step 1

Blend butter and sugar, add egg and mashed bananas. Sift in flour, soda and salt alternately with milk. Bake 1 hour at 350 degrees in well greased pan.

Step 2

Note: to make sour milk, put 1 T vinegar or lemon juice in the measuring cup, then add milk to fill the 1 cup measure.
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