Banana Bread

2
Liz D.

By
@CrazyCatLady1103

I've made it both ways... plain and also topped it with cream cheese icing.

Rating:

★★★★★ 1 vote

Serves:
20-24
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

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  • 3 c
    all purpose flour
  • 1 1/2 tsp
    ground cinnamon
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 tsp
    ground nutmeg
  • 2 c
    sugar
  • 1 c
    vegetable oil
  • 3-4
    bananas, broken into chunks
  • 4
    eggs, beaten

How to Make Banana Bread

Step-by-Step

  1. Preheat oven to 350.
  2. Whisk together the flour, cinnamon, baking soda, salt and nutmeg. Set aside.
  3. In a large bowl, combine the sugar, oil, bananas and eggs and beat on medium speed for about 2 minutes. Then add the flour mixture and stir until moistened.
  4. Pour into 2 greased 5x9 loaf pans and bake for 45-50 minutes or until toothpick comes out clean.
  5. **This is optional** Wait for loaves to cool down some then top with your favorite icing.

Printable Recipe Card

About Banana Bread

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American




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