banana bread

(1 RATING)
49 Pinches
Anderson, SC
Updated on Aug 20, 2012

this is my dads banana bread it is really good and sweet its a little different

prep time 15 Min
cook time 1 Hr
method ---
yield 1 loaf

Ingredients

  • 3 - ripened bananas, peeled and mashed
  • 1/3 cup plain greek yogurt
  • 3 tablespoons butter, melted
  • 2 - eggs
  • 1/2 cup sugar
  • 1 3/4 cups all purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon

How To Make banana bread

  • Step 1
    preheat oven to 350. grease a 9x5 inch loaf pan and set aside.
  • Step 2
    in the bowl of a stand mixer, combine the first 4 ingredients and mix until well blended.
  • Step 3
    in a large bowl, combine the sugar, flour, baking soda, salt and cinnamon.
  • Step 4
    then slowly pour it in the stand mixer, beating on low until batter forms and is mixed well.
  • Step 5
    pour the batter into the prepared loaf pan.
  • Step 6
    bake for 1 hour or until toothpick inserted in middle comes out clean.
  • Step 7
    let cool completely before removing from pan and slicing.
  • Step 8
    keep in airtight container for up to a week.

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