Banana Bread
Rating:
★★★★★ 1 vote
Serves:
8
Prep:
20 Min
Ingredients
- 3
- large ripe bananas
- 1 c
- sugar
- 1
- egg
- 4 Tbsp
- butter, melted
- 1 1/2 c
- all purpose flour
- 1 tsp
- salt
- 1 tsp
- baking soda
How to Make Banana Bread
- 1Set oven at 325 degrees
Grease bread pan - 2In a large bowl mash bananas, sugar, egg and butter.
In a separate bowl mix flour, salt, baking soda and optional pecans or walnuts. - 3Add flour mixture to banana mixture and combine well.
Pour into bread pan and bake for 55 - 60 minutes.
