Banana Bread

Name: Banana Bread
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Ingredients: 1 1/4 c all purpose flour; 1 tsp baking soda; 1/2 tsp fine salt; 2 large eggs; 1/2 tsp vanilla extract; 1/2 c unsalted butter; 1 c sugar; 3 very ripe bananas; 1/2 c walnuts

By Eleni B
@Elenzor

I love banana bread! I got this recipe from a friend and I love it! It is very simple to make and is very yummy :)

Rating:

★★★★★ 3 votes5

Comments:

5 Comments

Prep:

10 Min

Cook:

55 Min

Ingredients

1 1/4 c

all purpose flour
1 tsp

baking soda
1/2 tsp

fine salt
2 large

eggs
1/2 tsp

vanilla extract
1/2 c

unsalted butter
1 c

sugar
3

very ripe bananas
1/2 c

walnuts
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How to Make Banana Bread

Step-by-Step

Sift the flour, baking soda, and salt into a medium bowl; set aside. Whisk the eggs and vanilla together in a liquid measuring cup; set aside. Lightly brush a 9 by 5 by 3 inch loaf pan with butter and preheat the oven to 350 degrees.
Next, cream the butter and sugar with a mixer until light and fluffy. Gradually pour the egg mixture into the butter while mixing until incorporated. Add the bananas.
With rubber spatula, mix in the flour mixture until just incorporated. Fold in the nuts and pour batter into pan. Bake for 55 minutes or until a toothpick inserted into the center of bread comes out clean.