Banana Bread

Banana Bread

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Lisa G

By
@mixinqueen

I've been making this recipe for years! Sometimes I add about a cup of chocolate chips to the batter for extra yumminess!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 3/4 c
    all purpose flour
  • 2/3 c
    sugar
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/4 tsp
    baking soda
  • 1/2 c
    shortening
  • 1 c
    mashed bananas
  • 2
    eggs (slightly beaten, very important)

How to Make Banana Bread

Step-by-Step

  1. Preheat oven to 350 degrees
  2. Grease and flour a loaf pan.
  3. With fork, mix the first 5 ingredidents.
  4. With a pastry blender (or 2 knives used in a scissor fashion) cut in shortening until mixture resembles coarse crumbs.
  5. With a fork, stir in bananas and eggs just until blended; spread batter evenly in pan.
  6. Bake for 55 minutes to an hour until toothpick comes out clean.
  7. Cool for 10 minutes

Printable Recipe Card

About Banana Bread

Course/Dish: Sweet Breads



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