How to Make Banana Bread
- Preheat oven to 350 degrees
- Grease and flour a loaf pan.
- With fork, mix the first 5 ingredidents.
- With a pastry blender (or 2 knives used in a scissor fashion) cut in shortening until mixture resembles coarse crumbs.
- With a fork, stir in bananas and eggs just until blended; spread batter evenly in pan.
- Bake for 55 minutes to an hour until toothpick comes out clean.
- Cool for 10 minutes