mom's banana bread

How To Make mom's banana bread

• 1

  Heat oven to 375 degrees.
• 2

  Spray loaf pan with pam. Coat with flour.
• 3

  In a large bowl mix together sugar, eggs and oil. Stir until well combined.
• 4

  Add mashed banana to mixture and flour and mix well.
• 5

  Add sour cream, cinnamon, baking powder, baking soda and orange juice.
• 6

  Put in chocolate morsels and stir with spoon.
• 7

  Pour batter into prepared loaf pan and bake 50-60 minutes or until tested with long toothpick till done. You may have to put a sheet of tin foil loosely on top half way through cooking process so that the top does not get too brown.
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