Banana Bran Bread1
By Just A Pinch KitchenCrew
How to Make Banana Bran Bread
- Sift in dry ingredients.
- Cream shortening, add sugar gradually, cream well.
- Add egg, bran and milk.
- Mix and allow to stand while slicing bananas, stirring as little as possible.
- Bake in small bread pan in upper part of oven.
- Bake at 350 degrees for 45 - 60 minutes.