AUNT BETTY'S "OH SO GOOD" BANANA BREAD

Aunt Betty's Oh So Good Banana Bread

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Elizabeth Pyrzenski

By
@bpyrzenski

This is an easy sweet bread that everyone just loves.Flavors are best when the bananas are rather ripe but not mushy.

Rating:

☆☆☆☆☆ 0 votes

Serves:
Makes two nice size loaves. Eat one - freeze or give away the other.
Prep:
50 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 c
    butter, softened
  • 2 c
    sugar
  • 1 tsp
    vanilla flavoring
  • 2 tsp
    lemon juice
  • 4
    eggs
  • 4
    bananas, mashed-see below *
  • 3-1/2 c
    all purpose flour
  • 1 tsp
    salt
  • 2 tsp
    baking soda
  • 2 tsp
    baking powder
  • 1 c
    sour cream
  • 1
    chopped banana -*

How to Make AUNT BETTY'S "OH SO GOOD" BANANA BREAD

Step-by-Step

  1. Cream butter & sugar; add vanilla, lemon juice and eggs..beat well. Stir in mashed bananas. mix well. Sift dry ingredients and add to wet mixture. Add sour cream and chopped banana.
  2. Grease and flour two loaf pans. Divide mixture into the prepared pans. Bake 350 degrees for approx. 1 hr. Cool on rack.

Printable Recipe Card

About AUNT BETTY'S "OH SO GOOD" BANANA BREAD

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy



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