applesauce raisin loaf

Name: Applesauce Raisin Loaf
Prep time: 10 min
Cook time: 1 h 10 min
Cuisine: American
Ingredients: 1 1/2 cup(s) applesauce, unsweetened; 1 1/2 teaspoon(s) baking soda; 1/2 cup(s) butter; 1 cup(s) sugar; 1 - beaten egg; 1 teaspoon(s) cinnamon; 3/4 teaspoon(s) salt; 1/4 teaspoon(s) ground cloves; 2 cup(s) flour; 1 cup(s) raisins

(1 RATING)

81 Pinches

Susan Pagano

Mills River, NC

Updated on Jan 23, 2013

Early in my marriage money was tight and I love to give gifts. I started baking breads and cookies as a way to give something thoughtful that didn't cost an arm and a leg. This bread was one of my friends favorites and it's so easy.

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prep time 10 Min

cook time 1 Hr 10 Min

method Bake

yield

Ingredients

1 1/2 cups applesauce, unsweetened
1 1/2 teaspoons baking soda
1/2 cup butter
1 cup sugar
1 - beaten egg
1 teaspoon cinnamon
3/4 teaspoon salt
1/4 teaspoon ground cloves
2 cups flour
1 cup raisins

How To Make applesauce raisin loaf

Step 1

Preheat oven to 350 degrees

Step 2

grease loaf pan
Step 3

combine applesauce and baking soda in small bowl--set side.(this mixture sizzles and foams)
Step 4

cream butter and sugar in large bowl
Step 5

stir in egg, cinnamon, salt and cloves
Step 6

blend in applesauce mix (this will appear to be curdled).
Step 7

mix in flour slowly until mix is smooth.
Step 8

fold in raisins and pour into greased pan
Step 9

bake 65-70 minutes. Cool in pan for 10 munutes then invert onto cooling rack.
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